Discover the art of authentic dim sum. From delicate, translucent dumplings to pillowy steamed buns, every bite is a journey through Cantonese heritage.


Handcrafted daily using only the freshest seasonal ingredients.

Delicate shrimp dumplings with translucent skins.

Fluffy steamed buns with honey-glazed pork.

Chewy, artisanal noodles made from scratch.

Premium loose-leaf blends to perfect your meal.

The Imperial Table was born from a passion for the meticulous craftsmanship of Cantonese dim sum. We believe that great food requires patience, precision, and the finest ingredients.
A family tradition brought from the heart of Guangzhou to your local neighborhood.
To serve authentic, high-quality dim sum that brings people together.
To become the gold standard for dim sum dining in the region.
Freshness, integrity, and unmatched hospitality in every basket.
"The Har Gow here is absolutely legendary. The shrimp is so fresh and the skin is perfectly thin. A must-visit for any dim sum lover!"
"Beautiful atmosphere and incredibly friendly staff. It is the perfect place for a family brunch on the weekend."
"The Char Siu Bao is quite possibly the best I have ever had. Fluffy, sweet, and savory all at once. Simply divine."
Watch the magic happen behind the scenes.



